Antimicrobial Awareness Week 2021: Reducing antibiotic dependence in aquaculture
Fisheries is the only food sector that has shown continuous growth in India, surpassing all other sectors catering to the food and nutritional security...
EXPLORING THE TRUE VALUE OF PHYTASE: PHOSPHORUS AND BEYOND
The integration of exogenous phytase into the feed industry in the early 90's was driven by an increased demand to cap phosphorus excretion by...
Aflatoxin M1 in Milk and milk products and their Impact on Human Health
Milk the nature's the perfect food
Milk is a highly nutritious food, containing high-quality protein, vitamins and minerals which are necessary for growth, development and...
Mycotoxin contamination in Indian feed commodities in the last decade: key takeaways
Mycotoxin contamination is always evolving and thanks to advances in analytical methods the picture is getting more and more accurate. Twelve years ago, the...
Heat Treatment in Compound Feed milling
Evolving growth in India is leading to higher requirements of processed dairy, aqua, and poultry products, which acts as a trigger for higher feed...
Dietary Supplementation of novel feed additives in broilers
Introduction:
Poultry occupies an important place in Indian economy contributing more than INR 11,000 crores to the national GDP. The country ranks 3rd in egg...
Boosting Shrimp Feed with BSFL Meal: An Excellent Supplement for Enhanced Nutrition
Introduction
In recent years, the aquaculture industry has experienced tremendous growth, and shrimp farming has emerged as one of the most lucrative sectors in the...
The nutritionist challenge: How to cook?
"The gap between a good feed formulation and the good pellet is the same as that between the nice flour recipe and a fine...
MORINGA: Indian perspective of an alternative source for fodder
Introduction
India possesses the highest livestock population in the world, which is growing at the rate of 4.8% per year. Accordingly, the country's feed requirement...
PROBIOTICS – AN ESSENTIAL FEED ADDITIVE FOR ANTIBIOTIC FREE CHICKEN PRODUCTION
INTRODUCTION
In food animals, antibiotics are used mainly for two purposes: treatment and growth promotion. For enhancing growth and productivity, antibiotics have been used by...
